This Georgia Ramon Belize 70% dark chocolate bar is one of the most popular chocolates from this maker. It won Bronze in the Academy of Chocolate 2017, and it highlights the traditional cacao culture from the Mayas into an amazing dark chocolate.
Organic cocoa from Belize, one of the very few and rare varieties of Heirloom cocoa, makes this bar a clear reflection of the Caribbean and its tropical fruits.
Georgia Ramon is a small Bean-to-Bar chocolate maker located in Bonn Germany and founded in 2015. With focus in quality and creativity, GR is also known for their involvement in chocolate world since many years as author and chocolate taster. Their know-how reflects in their amazing bars.
Tasting profile: Mild, but spicy and nutty. The finish has a hint of fruit. Notes of cereals, grapes and vanilla can be identified.
Maker Country: Germany
Type of Chocolate: Dark Chocolate
Cacao %: 70%
Cacao Origin: Belize
Ingredients: Cocoa mass, raw cane sugar, cocoa butter
Dietary Information: May contain traces of nuts, peanuts and milk.
Average Nutritional Values* (per 100g):
Energy: 541 kcal / 2264 kj
Fat: 41g / Thereof Saturated fat: 25g
Thereof Sugars: 30g
*According to manufacturer information and without liability on our part. Please always observe the nutritional values in the packaging.
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